Saturday, September 4, 2010

Mom's Mimic Outback Steakhouse Garlic Mashed Potatoes

8-9 unpeeled red potatoes cut into fourths
1/4 C butter
Johny's garlic spread (I get ours at costco)
1/2-1 C milk

Boil potatoes until tender cut with a fork. Strain and turn into mixer. Mix in butter and garlic spread to taste adding milk slowly and only until desired creamed consistency is achieved. Seem simple? It is, but the results, Oh so mouthwatering. Enjoy with a great Steak or rib dinner!

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