1 C Butter (no substitutions)
½ C Sugar
1 egg
2 tsp. Vanilla
3C flour
1/2 tsp. baking powder
1/8 tsp. salt
Cram butter & Sugar until fluffy. Add egg & vanilla,
mix. Sift dry ingredients. Stir into creamed mixture
gradually. Roll ½ dough to ½" thick on floured wood
surface. Cut in different shapes. Bake in moderate
oven 350 degrees for 12-15 min.
Cram butter & Sugar until fluffy. Add egg & vanilla,mix. Sift dry ingredients. Stir into creamed mixture
gradually. Keep mixing until dough passes the crumbly state.
Roll ½ dough to ½" thick on floured wood
surface. Cut into different shapes. Bake in moderate
oven 350 degrees for 12-15 min.
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